![[120 minutes of all-you-can-drink] Doro's luxurious course! Perfect for anniversaries and launch parties.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/9smcbsv3/36839246/yi6c_w435h435.jpg)
[120 minutes of all-you-can-drink] Doro's luxurious course! Perfect for anniversaries and launch parties.
9900 yen(Tax included)
tax included
- 5items
- 2-8persons
- All-you-can-drink available
- All-you-can-drink ☆Drink Menu☆ ・Draft beer, Nastro Azzurro, Ombra (wine), red, white, whiskey, various cocktails, soft drinks
We are able to provide fresh, flavorful ingredients that do not go through the market.This season, please come and enjoy our unique Italian cuisine made with locally sourced ingredients.It can be used for a wide range of occasions, including banquets, girls' nights out, anniversaries, and business entertainment.All-you-can-drink 120 minutes Last order 90 minutes
Course menu
[Example] Ingredients vary depending on availability and season.
Please consult us if you have any allergies or food allergies.
■ Asparagus and egg tartare, delivered directly from Kagawa Prefecture
■ Bruschetta with Shizuoka Sakura Shrimp
Or
Bluefin tuna cheek meunière with the finest 25-year aged balsamic vinegar from Modena
■ Italian prosciutto cotto and spring vegetable vapore
■ Wild Sakuradai and Caviar Carpaccio
■Rich Burrata Mozzarella Pizza from Gunma Prefecture
■ Carefully Selected Fresh Sea Urchin Peperoncino
Or
Pasta with legendary red beef tail ragout sauce
A5 Rank Japanese Black Beef Bistecca with Spring Mushroom and Domestic Morel Mushroom Sauce
■ Dolce
■ Caffè or Grappa Lemoncello
*The contents may change depending on the purchasing situation.
All-you-can-drink menu
·wine
・Italian wine, red and white
·whiskey
·Highball
·Cocktail
Various
·Lemon sour
·Soft drink
・Orange juice, grapefruit juice, oolong tea
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Mon~Sat
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 3 days before your visit
Coupons that can be used with this course
2025/08/04 update